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2021 Extension Annual Conference
Conference Resources: 2021 JCEP Award Winner List JCEP AWARD WINNERS OF 2021 2021 EAC Session ...
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ScarletCanvas
https://lod.cfaes.ohio-state.edu/program-and-product-development/scarletcanvas
knowledge of digital accessibility and best course design practices, and connect instructors to resources to ...
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Dissertation Research, Pre-Candidacy PhD
https://fst.osu.edu/courses/fdscte-8998
and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ...
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2020 Extension Annual Conference
Thank you for attending our first-ever virtual conference! Conference resources are below. We hope ...
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January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
Extension programming and resources, she disseminates food safety information about various topics (e.g., ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...
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FST Special Addition Newsletter – 2022 Autumn Semester Graduation
https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation
Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...
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Belury Elected ASN President
https://fst.osu.edu/news/belury-elected-asn-president
expanding resources for under-represented scholars and expanding partnerships with industry, government, and ... evidence-based nutrition while protecting, sustaining, and enhancing resources for the future. ASN is the ...
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Interim Chair Named for Food Science and Technology
https://fst.osu.edu/news/interim-chair-named-food-science-and-technology
administrators to advance the vision and missions of the department in order to optimize resource needs of the ... department. Administer, allocate, and manage fiscal and human resources in a complex organization with ...