Site

November 2023 Highlights

https://fst.osu.edu/november-2023-highlights

Congratulations to Wamwari Waichungo, PhD who has been selected as the 2023 Harris Award recipient. Dr. Waichungo is the Vice President of Global Safety Assessment and Regulatory Affairs for SC Johnson. This award is given annually to recognize excellence ...

October 2023 Highlights

https://fst.osu.edu/october-2023-highlights

The Department of Food Science and Technology announced that Dr. Monica Giusti has assumed the role of associate chair. This is a new position to the department and duties and responsibilities will include: assuming authority for administrative activities ...

September 2023 Highlights

https://fst.osu.edu/september-2023-highlights

Toolkit, that Dr. Lynn Knipe helped develop, was the first academic resource mentioned in this article. The ...

Food Science and Technology Awarded Good-to-Great Grant

https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

Originally published by Ohio State News Good-to-Great Grants recipients announced The grants ... aerospace engineering and astronomy will connect research, build new connections and leverage resources ...

Yogurt may be the next go-to garlic breath remedy

https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

This story was origianlly published in Ohio State News Emily Caldwell caldwell.151@osu.edu Study ...

August 2023 Highlights

https://fst.osu.edu/august-2023-highlights

We are pleased to announce the 2023 OSU FST Hall of Distinction Inductees: Mr. Ronald D. Harris, retired industry executive and FST adjunct faculty member Dr. Anuradha Prakash, Professor, Chapman University and Chapman Food Innovation Director Ms. Mary Ka ...

FST Special Edition Newsletter – 2023 Summer Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to gi ...

June and July 2023 Highlights

https://fst.osu.edu/june-and-july-2023-highlights

Engineering Lab as a resource for connecting food manufacturers to the shelf-life extension technique of ... participant Talia Katz, FST alum Dr. Aishwarya Badiger, and Dr. Christopher Simons. Ohio State News also ...

May 2023 Highlights

https://fst.osu.edu/may-2023-highlights

The department hosted their annual graduation party and celebrated 14 undergraduate students, 3 Masters students, and 7 PhD’s who graduated during spring semester. We also published a special edition graduation newsletter that gave the graduates a chance ...

Belury Appointed Food Science and Technology Chair

https://fst.osu.edu/news/belury-appointed-food-science-and-technology-chair

department to optimize the resource needs of the department. administer, allocate, and manage fiscal and ... human resources in a complex organization with multiple locations, funding, and revenue streams. We ...

Search results