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  1. Adult Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/adult-program

    limited resource adults with children in the household. EFNEP teaches caregivers how to make healthier, ...

  2. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    also receive educational enhancements such as recipes and resources in addition to their classes. ...

  3. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    medium- and small-scale food processors and entrepreneurs who otherwise have limited technical resources ...

  4. 2019

    https://plantpath.osu.edu/research/publications/2019

    complete genome resource of  Xanthomonas hyacinthi  generated via long-read sequencing.  Plant Disease.  ... Powdery Mildew Pathogen  Golovinomyces magnicellulatus  Strain FPH2017-1. Microbiology resource ... Ziegle J, Bragard C, Koebnik R, Lang JM, Leach JE, Jacobs JM. (2019) Genome resource of barley bacterial ...

  5. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    serves limited resource adults who care for children in their homes as well as limited income youth. The ... communities they support reach over 25,000 limited-resource families and youth each year. More than 80 percent ...

  6. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

  7. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  8. Learn About the Dangers of Lead Paint

    https://butler.osu.edu/news/learn-about-dangers-lead-paint

    1-877-LEADSAFE (532-3723)   Resources  American Academy of Pediatrics,  https ...

  9. Professional Development

    https://fcs.osu.edu/programs/healthy-relationships-0/early-childhood-education/professional-development

    This section provides a list of free  educational resources  for parents and teachers and early ...

  10. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado Becerra  who have been named 2021 CFAES Distinguished Seniors. They are three of the twenty-five seniors who have received the most prestigious undergraduate awa ...

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