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  1. Unique Opportunity for students to immerse themselves in the Cellular Agriculture Industry!

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-7

    a crash course and other resources for participants to learn about the industry before competing in this ...

  2. Student Trip: Thursday, Oct. 21

    https://ati.osu.edu/newsletter/wednesday-wire/september-22-2021/student-trip-thursday-oct-21

    resources in CFAES and on the greater Columbus campus.      The trip is designed to help students envision ...

  3. Staff members receive grant support to present at conference

    https://ati.osu.edu/newsletter/wednesday-wire/september-22-2021/staff-members-receive-grant-support-present-conference

    Office of Human Resources and the CFAES Staff Professional Development Fund. The conference is Oct. 5-9 ...

  4. CFAES Livestock Judging Team Reunion

    https://ansci.osu.edu/events/cfaes-livestock-judging-team-reunion

    Franklin County Extension Building located at Waterman Agricultural and Natural Resources Laboratory (2548 ...

  5. Hort & Crop Science Seminar Series

    https://ati.osu.edu/newsletter/wednesday-wire/september-22-2021/hort-crop-science-seminar-series

    Agricultural Project. September 29th. Steven Lyon, School of Environment and Natural Resources, OSU. Title TBD ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-400

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-649

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-648

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-647

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-646

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

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