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Farm Science Review celebrates 60 years
https://advancement.cfaes.ohio-state.edu/august-2022/farm-science-review-celebrates-60-years-0
https://cfaes.osu.edu/news/articles/farm-science-review-celebrates-60-years ...
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Farm Science Review celebrates 60 years
https://advancement.cfaes.ohio-state.edu/august-2022/farm-science-review-celebrates-60-years
https://cfaes.osu.edu/news/articles/farm-science-review-celebrates-60-years ...
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Homecoming Registration now open!
https://advancement.cfaes.ohio-state.edu/august-2022/homecoming-registration-now-open
Waterman Agricultural and Natural Resources Laboratory Tours CEARC; Waterman • 1-4 p.m. Virtual Seminar ... Building • 2-4 p.m. 3 p.m. CFAES School of Environment and Natural Resources (SENR) Alumni Society Honorary ...
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CFAES Alumni Homecoming Weekend
https://advancement.cfaes.ohio-state.edu/alumni/homecoming
Research Complex (CEARC) and Waterman Agricultural and Natural Resources Laboratory Tours CEARC; Waterman ... for departmental news and ongoing activities. CFAES Department of Agricultural Communication, ... are provided. 3 p.m. CFAES School of Environment and Natural Resources (SENR) Alumni ...
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Who in the world is the CFAES Alumni Society Board?
https://advancement.cfaes.ohio-state.edu/august-2022/who-world-cfaes-alumni-society-board
voice of all alumni of the college. The board serves as a resource for all relations between college ...
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Extension Engagement with Urban Communities- JHSE
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Resource Guide: Navigating Ohio’s Infant Formula Shortage
https://fcs.osu.edu/news/resource-guide-navigating-ohio%E2%80%99s-infant-formula-shortage
their nutritional needs. Read more about Resource Guide: Navigating Ohio’s Infant Formula Shortage ...
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Tomatoes, But Not Farm Workers, Gardeners, Safe from Soil Lead
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Climate Change Could Cost Ohio Municipalities
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Youth Discover Food Prep through Jr. Chefs Program
https://fcs.osu.edu/news/youth-discover-food-prep-through-jr-chefs-program
resources, and Jessica Adams, educator, 4-H youth development. < Read complete Dayton Daily News article ... [Dayton Daily News] One group of young “chefs” slowly cut produce for small charcuterie boards, ...