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  1. Friday's Escape to the REAL Forest- Part 2

    https://agnr.osu.edu/events/fridays-escape-real-forest-part-2

    campus, exploring mature forest, pollinator habitat and more.  Along the way, you will learn to ID native ... monitoring cover boards for amphibians and reptiles and discussing pollinators and other insects.  Along the ...

  2. For the home

    https://agrability.osu.edu/resources/universal-design/home

    OSU Family and Consumer Sciences resources on Aging in Place and Universal Design in the home ...

  3. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ...

  4. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-459

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-458

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-460

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-461

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. COVID Testing Reminder

    https://ati.osu.edu/newsletter/wednesday-wire/july-14-2021/covid-testing-reminder

    This is a reminder that on the CFAES Wooster campus, COVID-19 tests are available for pick-up & drop-off on Tuesday mornings from 7:30 to 12:30 in the main lobby of Research Services. ...

  9. Non-Academic Events in Classrooms

    https://ati.osu.edu/newsletter/wednesday-wire/july-14-2021/non-academic-events-in-classrooms

     We have been given permission to have non-academic events in classrooms again.    ...

  10. Hello from Horticulture

    https://ati.osu.edu/newsletter/wednesday-wire/july-14-2021/hello-from-horticulture

    Much is happening in the Horticulture Division this summer. Here are some important updates. ...

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