Microbe-Containing Crop Biostimulants One of 70+ Topics Offered at 2020 OEFFA Conference
It's time again for Ohio's largest sustainable food and farm conference. This year's OEFFA Conference will feature a larger trade show area, plus three days of workshop sessions and events featuring more than 70 topics and speakers.
Among this year's educational sessions, the Ohio State Vegetable Production Systems Lab will host Do's and Don'ts of Getting More From Microbe-Containing Crop Biostimulants on Friday, February 14 from 12:45-1:45pm. Session leader Matt Kleinhenz invites producers to bring along their lunch and share experiences, concerns, and questions about these commonly used, but often difficult to evaluate, products.
Kleinhenz, an Extension specialist and professor with The Ohio State University’s Department of Horticulture and Crop Science, will lead discussion on the promise and challenge of using microbe-containing crop biostimulants in organic crop production, with an emphasis on vegetable production.
While many organic growers use these types of inputs, the benefits of doing so are rarely clear. Kleinhenz will discuss major reasons for these unclear responses. He will also provide tips for selecting, using, and evaluating biostimulant products effectively. The workshop will integrate hands-on demonstrations and how-to discussions, incorporating news from farms, research stations, and product manufacturers. Participant questions and observations will be blended into discussion on product-crop and product-product compatibility, preparation, application, handling, storage, and normal product effects on crops and yields.
Kleinhenz and his lab have been working with microbe-containing biostimulants for several years, supported by the National Institute of Food and Agriculture USDA Organic Transitions Program and through the North Central Region SARE program. Those unable to attend the OEFFA conference session can read more about Ohio State work with Microbial-based Biostimulants (MBBS) and their Use in Commercial Vegetable Production by visiting the Vegetable Production Systems Laboratory website: https://u.osu.edu/vegprolab/research-areas/vegebiostimsferts/
Kleinhenz is one of 17 Ohio State presenters at this year's OEFFA conference. For more details about the OEFFA conference and schedule, visit www.oeffa.org/conference2020.php. Walk-in registration is available for Friday and Saturday's programming. The Exhibit Hall is open to the public on Thursday from 4:00-7:00 p.m. and Friday from 5:00-6:30. p.m.